Feb Challenge

100 Dollars for Food...and That's It! 
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Day 25: Dumplings

I spent $7.38 on dumpling skins and a pound of ground pork to make dumplings. I ran out of meat so was only able to make 60 dumplings (need more cabbage next time).  I have enough left to share with Pete tomorrow for lunch. As we near a close, here's my plan for the next few days:
 
Thursday
Lunch: dumplings
DInner: fajita leftovers, spend $3.50 on pork, make more dumplings
 
Friday
Lunch: dumplings
Dinner: spend $2.00 on peppers and onions to make more fajitas
 
Saturday
Lunch: fajita leftovers
Dinner: make something with the ~$5.94 left
 
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Budget remaining: $11.44

     
Click here to download:
Day_25_Dumplings.zip (1179 KB)

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Posted by Sei-Wook Kim 

Comments (1)

Feb 25, 2009
Reggie Soang said...
nice looking dumplings! i'd like to try one on friday! thnx.

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